Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Northern Brewer15 g Northern Brewer Hops |
|
Leaf/Whole |
8.5 |
Boil
|
45 min |
13.49 |
15% |
|
16 g |
Cascade16 g Cascade Hops |
|
Leaf/Whole |
7.4 |
Boil
|
20 min |
8.27 |
16% |
|
34 g |
Willamette34 g Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
10 min |
6.39 |
34% |
|
35 g |
Cascade35 g Cascade Hops |
|
Leaf/Whole |
7.4 |
Whirlpool at 80 °C
|
0 min |
|
35% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.6 L |
|
Infusion |
-- |
67 °C |
-- |
Starting Mash Thickness:
2.6 L/kg
|
"Mad Goose Clone" Special/Best/Premium Bitter beer recipe by System Account. All Grain, ABV 4.55%, IBU 28.15, SRM 4.7, Fermentables: (Dry Malt Extract - Light, Maris Otter Pale, Wheat, Cara Malt) Hops: (Northern Brewer, Cascade, Willamette)
Last Updated and Sharing
- Public: Nope, Not Shared
- Last Updated: 2017-03-15 09:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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