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HopPeopleMeet.com

Name: HopPeopleMeet.com
Cook time: 60 min
Total time: 60 min
Yield: 5.5 gallons
Cuisine: Homebrewing
Ingredients: 12 lb Pale 2-Row; 1 lb Caramel / Crystal 80L; 1 lb Black Malt; 0.5 oz Centennial Hops; 1 oz Centennial Hops; 0.5 oz mosiac Hops; 1.5 oz mosiac Hops; 1 oz Citra Hops; 1 oz Amarillo Hops

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Method: BIAB
Style: California Common Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: defrandj
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)

Created: Monday February 9th 2015

Original Gravity:

1.064

Final Gravity:

1.015

ABV (standard):

6.4%

IBU (tinseth):

53.3

SRM (morey):

37.4

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Pale 2-Row12 lb Pale 2-Row	37	1.8	85.7%
1 lb	American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L	33	80	7.1%
1 lb	American - Black Malt1 lb Black Malt	28	500	7.1%
14 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	60 min	17.73	9.1%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	20 min	21.47	18.2%
0.50 oz	mosiac 0.5 oz mosiac Hops	Pellet	10	Boil	20 min	10.74	9.1%
1.50 oz	mosiac 1.5 oz mosiac Hops	Pellet	10	Boil	1.5 min	3.41	27.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	5 days		18.2%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	5 days		18.2%
5.50 oz / $ 0.00

Show Summary View

Yeast

White Labs - American Ale Yeast Blend WLP060

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	68 - 72 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 245 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2015-02-09 02:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
1.50 oz	Centennial (Pellet)	39.2	27.3%
2 oz	mosiac (Pellet)	14.15	36.4%
1 oz	Citra (Pellet)		18.2%
1 oz	Amarillo (Pellet)		18.2%
5.50 oz / $ 0.00

View Recipe

HopPeopleMeet.com

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