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Bad Boy SSS

280 calories 30.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 280 calories (Per 330ml)
Carbs: 30.4 g (Per 330ml)
Created Monday January 26th 2015
1.090
1.025
8.5%
102.9
39.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg United Kingdom - Mild6.5 kg Mild 37 3 69.5%
1 kg United Kingdom - Amber1 kg Amber 32 27 10.7%
1.50 kg United Kingdom - Brown1.5 kg Brown 32 65 16%
0.35 kg United Kingdom - Black Patent0.35 kg Black Patent 27 525 3.7%
9.35 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Challenger80 g Challenger Hops Pellet 8.5 Boil 90 min 65.43 28.6%
100 g Fuggles100 g Fuggles Hops Leaf/Whole 4.5 Boil 30 min 28.28 35.7%
50 g Fuggles50 g Fuggles Hops Leaf/Whole 4.5 Boil 15 min 9.13 17.9%
50 g Fuggles50 g Fuggles Hops Leaf/Whole 4.5 Dry Hop 5 days 17.9%
280 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
"Bad Boy SSS" Foreign Extra Stout beer recipe by Anonymous. All Grain, ABV 8.49%, IBU 102.85, SRM 39.56, Fermentables: (Mild, Amber, Brown, Black Patent) Hops: (Challenger, Fuggles)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-01-26 22:28 UTC
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