Dad's IPA Beer Recipe | All Grain American IPA by SJB Homebrew | Brewer's Friend
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Dad's IPA

177 calories 16.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 80% (brew house)
Rating:
4.00 (1 Review)

Calories: 177 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Wednesday January 21st 2015
1.058
1.012
6.1%
54.1
9.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg United Kingdom - Maris Otter Pale3.5 kg Maris Otter Pale 38 3.75 70%
500 g American - Munich - Light 10L500 g Munich - Light 10L 33 10 10%
500 g Belgian - Biscuit500 g Biscuit 35 23 10%
500 g German - CaraRed500 g CaraRed 34 20 10%
5,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Warrior20 g Warrior Hops Pellet 16 Boil 60 min 41.14 33.3%
20 g pacific jade20 g pacific jade Hops Pellet 12 Boil 10 min 11.19 33.3%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 5 min 1.79 33.3%
60 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18.3 L Infusion -- 68 °C 60 min
17 L Sparge -- 66 °C 10 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Dad's IPA" American IPA beer recipe by SJB Homebrew. All Grain, ABV 6.08%, IBU 54.12, SRM 9.89, Fermentables: (Maris Otter Pale, Munich - Light 10L, Biscuit, CaraRed) Hops: (Warrior, pacific jade, Saaz)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-05-07 08:48 UTC
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Brewer profile picture
SJB Homebrew 03/08/2015 at 10:55pm
4 of 5

I really enjoyed this beer.


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