View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

MotuRaka IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mellow Fellow
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)

Created: Tuesday January 20th 2015

Original Gravity:

1.062

Final Gravity:

1.016

ABV (standard):

6.1%

IBU (tinseth):

66.4

SRM (morey):

12.4

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	United Kingdom - Maris Otter Pale5 lb Maris Otter Pale	38	3.75	40.8%
3.50 lb	American - Pale Ale3.5 lb Pale Ale	37	3.5	28.6%
3 lb	American - Munich - Dark 20L3 lb Munich - Dark 20L	33	20	24.5%
0.25 lb	Belgian - CaraMunich0.25 lb CaraMunich	33	50	2%
0.25 lb	Belgian - CaraVienne0.25 lb CaraVienne	34	20	2%
0.25 lb	United Kingdom - Dextrine Malt0.25 lb Dextrine Malt	33	1.8	2%
12.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Rakua1 oz Rakua Hops	Pellet	9	Boil	60 min	36.96	16.7%
1 oz	Motueka1 oz Motueka Hops	Pellet	7	Boil	30 min	22.09	16.7%
1 oz	Rakua1 oz Rakua Hops	Pellet	9	Boil	5 min	7.37	16.7%
1 oz	Motueka1 oz Motueka Hops	Pellet	7	Aroma	0 min		16.7%
1 oz	Rakua1 oz Rakua Hops	Pellet	9	Dry Hop	7 days		16.7%
1 oz	Motueka1 oz Motueka Hops	Pellet	7	Boil	0 min		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Rakua (Pellet) 2.9999999931377 oz Rakua (Pellet) Hops	44.33	50.1%
3 oz	Motueka (Pellet)	22.09	50.1%
6 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

776

Views

Brews

Public: Yup, Shared
Last Updated: 2015-01-20 22:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!