Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Magnum2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
44.72 |
25% |
|
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
15 |
Aroma
|
0 min |
|
25% |
|
4 oz |
Columbus4 oz Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
4 days |
|
50% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
44.72 |
25% |
|
6 oz |
Columbus (Pellet) 5.9999999862754 oz Columbus (Pellet) Hops |
|
0 |
75% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 gal |
|
Infusion |
-- |
154 °F |
60 min |
|
9 gal |
|
Fly Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
"Fire in the Hole" Irish Red Ale beer recipe by JaxBru-n. All Grain, ABV 7.11%, IBU 44.72, SRM 18.74, Fermentables: (Pale 2-Row, Flaked Wheat, Caramel / Crystal 80L, Vienna, Roasted Barley) Hops: (Magnum, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-21 16:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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