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West Coast Radical Red

173 calories 19.3 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: West Coast Radical Red
Calories: 173 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created Saturday January 17th 2015
1.052
1.015
4.9%
70.5
18.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Amber6 lb Liquid Malt Extract - Amber 35 10 67.6%
1 lb Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber 42 10 11.3%
7 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1.25 lb United Kingdom - Crystal Rye1.25 lb Crystal Rye 33 90 14.1%
0.63 lb Belgian - Cara 45L0.625 lb Cara 45L 34 42 7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 39.86 25%
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 20 min 15.23 25%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 11.12 25%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 4.28 25%
4 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"West Coast Radical Red" American IPA beer recipe by West Coast Radical Red. Extract, ABV 4.93%, IBU 70.48, SRM 18.66, Fermentables: (Liquid Malt Extract - Amber, Dry Malt Extract - Amber) Steeping Grains: (Crystal Rye, Cara 45L) Hops: (Chinook, Perle, Centennial, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-01-17 17:52 UTC
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