"Bungay Oatmeal Stout" Oatmeal Stout beer recipe by Danny Brown. All Grain, ABV 5.54%, IBU 37.9, SRM 67.91, Fermentables: (Pale 2-Row, Brown, Crystal 30L, Chocolate, Rolled Oats, Oat Malt) Hops: (Progress)
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Last Updated: 2020-12-19 15:03 UTC
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NEW Water Requirements:
Bungay Oatmeal Stout
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Water Requirements:
Bungay Oatmeal Stout
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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