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Cascade Pale

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Chris
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)

Created: Thursday November 13th 2014

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (rager):

18.9

SRM (mosher):

8.2

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.30 lb	Liquid Malt Extract - Amber3.3 lb Liquid Malt Extract - Amber	35	10	38.4%
3.30 lb	Liquid Malt Extract - Light3.3 lb Liquid Malt Extract - Light	35	4	38.4%
6.60 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - Pale 2-Row1 lb Pale 2-Row	37	1.8	11.6%
1 lb	American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L	35	10	11.6%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	7	Boil	30 min	15.24	33.3%
1 oz	Amarillo1 oz Amarillo Hops	Leaf/Whole	8.6	Dry Hop	7 days		33.3%
1 oz	Centennial1 oz Centennial Hops	Fresh	10	Boil	30 min	3.63	33.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Cascade (Leaf/Whole)	15.24	33.3%
1 oz	Amarillo (Leaf/Whole)		33.3%
1 oz	Centennial (Fresh)	3.63	33.3%
3 oz / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Notes

Mash steeping grains at 153F for 1 hour.
Boil Extracts for 1 hour.
Boil Cascade hops for 30 minutes.
Dry hop Amarillo hops for 21 days.
Ferment 21 days with no rack.
Ferment at 70F.

Last Updated and Sharing

204

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Public: Yup, Shared
Last Updated: 2018-12-27 16:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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