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Ipa

Name: Ipa
Prep time: 120 min
Cook time: 60 min
Total time: 180 min
Yield: 1040 liters
Cuisine: Homebrewing
Ingredients: 200 kg Pilsen; 25 kg Carapils; 4 g Cascade Hops; 2 g Simcoe Hops; 5 g Chinook Hops

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Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1040 liters (fermentor volume)
Pre Boil Size: 1100 liters
Post Boil Size: 1110.01 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 87% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)

Created: Wednesday August 26th 2026

Original Gravity:

1.058

Final Gravity:

1.010

ABV (standard):

6.2%

IBU (tinseth):

0.0

SRM (morey):

3.9

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
200 kg	BA Malt - Pilsen200 kg Pilsen	37	2	88.9%
25 kg	BA Malt - Carapils25 kg Carapils	34	4	11.1%
225 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 g	Artisan - Cascade4 g Cascade Hops	Pellet	5.8	Mash at 66 °C	60 min	0.01	36.4%
2 g	Simcoe2 g Simcoe Hops	Pellet	12.7	Hop Stand at 80 °C	0 min	0.01	18.2%
5 g	Chinook5 g Chinook Hops	Pellet	13	Boil	0 min		45.5%
11 g / $ 0.00

Show Summary View

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
500 L	Infusion	76 °C	66 °C	60 min
600 L	Sparge	80 °C	80 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	25 Liters	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 5196 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.75 Volumes

Target Water Profile

Agua Fermentum 04/2026

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-08-27 11:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
4 g	Artisan - Cascade (Pellet) 4 g Cascade (Pellet) Hops	0.01	36.4%
2 g	Simcoe (Pellet) 2 g Simcoe (Pellet) Hops	0.01	18.2%
5 g	Chinook (Pellet) 5 g Chinook (Pellet) Hops		45.5%
11 g / $ 0.00