Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
NZ Hops - Nectaron3 oz Nectaron Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
52.93 |
37.5% |
|
2 oz |
NZ Hops - Nectaron2 oz Nectaron Hops |
|
Pellet |
12.8 |
Boil
|
10 min |
12.79 |
25% |
|
3 oz |
NZ Hops - Nectaron3 oz Nectaron Hops |
|
Pellet |
12.8 |
Dry Hop
|
1 days |
|
37.5% |
|
8 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
Nectaron® provides an intense mix of distinctive pineapple stone fruit citrus that lends itself perfectly to a range of beer styles including NEIPA, IPA, Pale Ales and Lagers. Nectaron is best used late or when dry hopping and has proven itself as an award-winning hop, delivering a consistent dose of high quality tropical hop character every time.
2 tsp CaCl, 2 tsp Gypsum, 1 tsp Epsom Salt
Last Updated and Sharing
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- Last Updated: 2026-07-24 19:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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