Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 kg |
Simcoe2 kg Simcoe Hops |
|
Pellet |
12.7 |
Boil at 100 °C
|
10 min |
10.7 |
8% |
|
3 kg |
Mosaic3 kg Mosaic Hops |
|
Lupulin Pellet |
12.5 |
Whirlpool
|
10 min |
10.14 |
12% |
|
5 kg |
Simcoe5 kg Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
20% |
|
5 kg |
BSG - Sabro5 kg Sabro Hops |
|
Pellet |
14 |
Dry Hop
|
3 days |
|
20% |
|
10 kg |
Mosaic10 kg Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
40% |
|
25 kg
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Araguaney IPA" American IPA beer recipe by JC. All Grain, ABV 7.29%, IBU 20.83, SRM 4.16, Fermentables: (Standard 2-Row, Flaked Oats, Carafoam) Hops: (Simcoe, Mosaic, Sabro)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-07-30 04:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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