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船守

Name: 船守
Cook time: 60 min
Total time: 60 min
Yield: 220 liters
Cuisine: Homebrewing
Ingredients: 50 kg Pilsner; 10 kg Best Ale; 10 kg CaraAmber; 2.5 kg Rice; 300 g Citra Hops; 300 g Mosaic Hops; 200 g Mosaic Hops; 1000 g Cascade Hops

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Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 220 liters (fermentor volume)
Pre Boil Size: 260 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 227 calories (Per 350ml)
Carbs: 21 g (Per 350ml)

Created: Thursday June 18th 2026

Original Gravity:

1.070

Final Gravity:

1.014

ABV (standard):

7.4%

IBU (tinseth):

43.5

SRM (morey):

9.3

Mash pH

n/a

Cost ¥

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 kg	Weyermann - Pilsner50 kg Pilsner	36	1.5	69%
10 kg	Crisp Malting - Best Ale10 kg Best Ale	37.5	3	13.8%
10 kg	Weyermann - CaraAmber10 kg CaraAmber	37	27	13.8%
2.50 kg	Rice2.5 kg Rice	35.5	1	3.4%
72.50 kg / ¥ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
300 g	Citra300 g Citra Hops	Pellet	11	Boil	35 min	29.04	16.7%
300 g	Mosaic300 g Mosaic Hops	Pellet	12.5	Boil	10 min	14.44	16.7%
200 g	Mosaic200 g Mosaic Hops	Pellet	12.5	Dry Hop	5 days		11.1%
1,000 g	Cascade1000 g Cascade Hops	Pellet	7	Dry Hop	5 days		55.6%
1,800 g / ¥ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
200 L		Strike	70 °C	68 °C	--
100 L		Fly Sparge	70 °C	68 °C	--

Other Ingredients

Amount	Name	Cost	Type	Use	Time
400 g	松葉		Flavor	Whirlpool	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	250 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	84 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 1313 B cells required

¥ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

saiki

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-06-22 11:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ¥	Cost %
Fermentables	¥
Steeping Grains (Extract Only)	¥
Hops	¥
Yeast	¥
Other	¥
Cost Per Barrel	¥ 0.00
Cost Per Pint	¥ 0.00
Total Cost	¥ 0.00

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Amount	Variety	IBU	Bill %
300 g	Citra (Pellet) 300 g Citra (Pellet) Hops	29.04	16.7%
500 g	Mosaic (Pellet) 500 g Mosaic (Pellet) Hops	14.44	27.8%
1,000 g	Cascade (Pellet) 1000 g Cascade (Pellet) Hops		55.6%
1,800 g / ¥ 0.00