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Ipa Argenta

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Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.096 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)

Created: Friday June 5th 2026

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.0%

IBU (tinseth):

35.0

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	German - Pilsner4 kg Pilsner	38	1.6	80%
300 g	German - CaraHell300 g CaraHell	34	11	6%
200 g	German - Caramel Pils200 g Caramel Pils	35	2.4	4%
500 g	Belgian - Wheat500 g Wheat	38	1.8	10%
5,000 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Nugget15 g Nugget Hops	Pellet	14	First Wort	0 min	21.45	20%
15 g	Cascade15 g Cascade Hops	Leaf/Whole	7	Boil	20 min	5.37	20%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Boil	0 min		20%
15 g	Cascade15 g Cascade Hops	Pellet	7	Whirlpool	0 min	2.92	20%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Whirlpool	0 min	5.29	20%
75 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Nugget (Pellet) 15 g Nugget (Pellet) Hops	21.45	20%
15 g	Cascade (Leaf/Whole) 15 g Cascade (Leaf/Whole) Hops	5.37	20%
30 g	Simcoe (Pellet) 30 g Simcoe (Pellet) Hops	5.29	40%
15 g	Cascade (Pellet) 15 g Cascade (Pellet) Hops	2.92	20%
75 g / $ 0.00

Yeast

- Granvin

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	30 - 40 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 94 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-06-05 09:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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