Brewer's Friend

Print

Ipa Argenta

188 calories 19.2 g 330 ml
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.096 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Friday June 5th 2026
1.061
1.015
6.0%
35.0
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pilsner4 kg Pilsner 38 1.6 80%
300 g German - CaraHell300 g CaraHell 34 11 6%
200 g German - Caramel Pils200 g Caramel Pils 35 2.4 4%
500 g Belgian - Wheat500 g Wheat 38 1.8 10%
5,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Nugget15 g Nugget Hops Pellet 14 First Wort 0 min 21.45 20%
15 g Cascade15 g Cascade Hops Leaf/Whole 7 Boil 20 min 5.37 20%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Boil 0 min 20%
15 g Cascade15 g Cascade Hops Pellet 7 Whirlpool 0 min 2.92 20%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Whirlpool 0 min 5.29 20%
75 g / 0.00
 
Yeast
- Granvin
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
30 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 29.1 L) 16.4
Mash volume with grains (equipment estimates 29.1 L) 19.7
Grain absorption losses (steeping) -5
Pre boil volume (equipment estimates 24.1 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume 18.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 18
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 16.4  
Equipment Profile Used: System Default
"Ipa Argenta" No Profile Selected beer recipe by Brewer #388435. Extract, ABV 6.01%, IBU 35.03, SRM 4.58, Fermentables: (Pilsner, CaraHell, Caramel Pils, Wheat) Hops: (Nugget, Cascade, Simcoe)
Last Updated and Sharing
 
49
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-06-05 09:28 UTC