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oatmeal stout

Name: oatmeal stout
Cook time: 60 min
Total time: 60 min
Yield: 620 liters
Cuisine: Homebrewing
Ingredients: 50 kg Pilsner; 5 kg Carafa III; 10 kg Carafa I; 10 kg Flaked Oats; 50 kg Munich Type I; 1000 g Hersbrucker Hops; 500 g Hersbrucker Hops

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Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 620 liters (ending kettle volume)
Pre Boil Size: 633.18 liters
Pre Boil Gravity: 12.1 °P (recipe based estimate)
Efficiency: 82% (ending kettle)
Calories: 46 calories (Per 100ml)
Carbs: 4.2 g (Per 100ml)

Created: Wednesday June 3rd 2026

Original Gravity:

12.3 °P

Final Gravity:

2.4 °P

ABV (standard):

5.3%

IBU (tinseth):

26.5

SRM (morey):

31.8

Mash pH

n/a

Cost ¥

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 kg	Weyermann - Pilsner50 kg Pilsner	36	1.5	40%
5 kg	Weyermann - Carafa III5 kg Carafa III	32	525	4%
10 kg	Weyermann - Carafa I10 kg Carafa I	32	340	8%
10 kg	Flaked Oats10 kg Flaked Oats	33	2.2	8%
50 kg	Weyermann - Munich Type I50 kg Munich Type I	38	6	40%
125 kg / ¥ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1,000 g	Hersbrucker1000 g Hersbrucker Hops	Pellet	4	First Wort	0 min	18.21	66.7%
500 g	Hersbrucker500 g Hersbrucker Hops	Pellet	4	Boil	60 min	8.28	33.3%
1,500 g / ¥ 0.00

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Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2677 B cells required

¥ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Nagasaki

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

112

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Brews

Public: Yup, Shared
Last Updated: 2026-06-03 07:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ¥	Cost %
Fermentables	¥
Steeping Grains (Extract Only)	¥
Hops	¥
Yeast	¥
Other	¥
Cost Per Barrel	¥ 0.00
Cost Per Pint	¥ 0.00
Total Cost	¥ 0.00

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Amount	Variety	Cost	IBU	Bill %
1,500 g	Hersbrucker (Pellet) 1500 g Hersbrucker (Pellet) Hops		26.49	100%
1,500 g / ¥ 0.00