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Imperial BSS

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 690 liters (ending kettle volume)
Pre Boil Size: 700 liters
Pre Boil Gravity: 17.1 °P (recipe based estimate)
Efficiency: 82% (ending kettle)
Calories: 217 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)

Created: Saturday May 9th 2026

Original Gravity:

17.3 °P

Final Gravity:

3.1 °P

ABV (standard):

7.7%

IBU (tinseth):

62.9

SRM (morey):

6.1

Mash pH

n/a

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
150 kg	Belgian - Pilsner150 kg Pilsner	37	1.6	77.9%
12.50 kg	Dingemans - Cara 20 MD (Caravienne) 12.5 kg Cara 20 MD (Caravienne)	34	20	6.5%
25 kg	Dingemans - Munich MD25 kg Munich MD	36.5	6.3	13%
5 kg	Cane Sugar5 kg Cane Sugar	46	0	2.6%
192.50 kg / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1,000 g	Chinook1000 g Chinook Hops	Pellet	13	Boil	60 min	39.92	13.7%
350 g	Columbus350 g Columbus Hops	Pellet	15	Boil	15 min	8	4.8%
350 g	Columbus350 g Columbus Hops	Pellet	15	Whirlpool	10 min	3.8	4.8%
1,400 g	Citra1400 g Citra Hops	Pellet	11	Whirlpool	10 min	11.16	19.2%
2,800 g	Citra2800 g Citra Hops	Pellet	11	Dry Hop	1 days		38.4%
1,400 g	Mandarina Bavaria1400 g Mandarina Bavaria Hops	Pellet	8.5	Dry Hop	1 days		19.2%
7,300 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
1,000 g	Chinook (Pellet) 1000 g Chinook (Pellet) Hops	39.92	13.7%
700 g	Columbus (Pellet) 700 g Columbus (Pellet) Hops	11.8	9.6%
4,200 g	Citra (Pellet) 4200 g Citra (Pellet) Hops	11.16	57.6%
1,400 g	Mandarina Bavaria (Pellet) 1400 g Mandarina Bavaria (Pellet) Hops		19.2%
7,300 g / 0.00 €

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	82%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 4179 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Gentbrugge

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-05-09 07:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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