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1st Weiss

Method: Extract
Style: Weissbier
Boil Time: 60 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 31.88 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 173 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)

Created: Friday April 24th 2026

Original Gravity:

1.056

Final Gravity:

1.015

ABV (standard):

5.4%

IBU (tinseth):

15.2

SRM (morey):

9.6

Mash pH

n/a

Cost $

28.52

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 kg	Weyermann - Pale Wheat5 kg Pale Wheat	$ 2.36 / kg $ 11.80	36	2	71.4%
1 kg	Weyermann - Melanoidin1 kg Melanoidin	$ 3.80 / kg $ 3.80	34.5	27	14.3%
1 kg	Weyermann - Carahell1 kg Carahell	$ 3.70 / kg $ 3.70	34	10	14.3%
7 kg / $ 19.30

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
40 g	Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops	$ 50.00 / kg $ 2.00	Pellet	3.75	Boil	60 min	15.24	100%
40 g / $ 2.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
40 g	Hallertau Mittelfruh (Pellet)	$ 50.00 / kg $ 2.00	15.24	100%
40 g / $ 2.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
150 g	Rice hulls	$ 2.80 / kg $ 0.42	Water Agt	Mash	1 hr.
$ 0.42

Yeast

Mangrove Jack - Bavarian Wheat Yeast M20

Amount:	2 Each	Cost:	$ 3.40 / each $ 6.80
Attenuation (avg):	73%	Flocculation:	Low
Optimum Temp:	15 - 30 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 126 B cells required

$ 6.80 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-04-24 22:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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