Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
Dry Malt Extract - Light6 lb Dry Malt Extract - Light - (late boil kettle addition) |
|
42 |
4 |
88.9% |
|
0.50 lb |
Flaked Corn0.5 lb Flaked Corn |
|
40 |
0.5 |
7.4% |
|
0.25 lb |
Honey Malt0.25 lb Honey Malt |
|
37 |
25 |
3.7% |
|
6.75 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
60 min |
19.91 |
40% |
|
0.50 oz |
Crystal0.5 oz Crystal Hops |
|
Leaf/Whole |
4.3 |
Boil
|
10 min |
3.61 |
40% |
|
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
5 min |
1.62 |
20% |
|
1.25 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Whirlfloc
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"...It's Creamy" Standard/Ordinary Bitter beer recipe by Colin Bryant. Extract, ABV 5.27%, IBU 25.14, SRM 4.83, Fermentables: (Dry Malt Extract - Light, Flaked Corn, Honey Malt) Hops: (Amarillo, Crystal, Cascade) Other: (Whirlfloc)
Last Updated and Sharing
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- Last Updated: 2026-03-28 18:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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