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Witbier

Name: Witbier
Cook time: 60 min
Total time: 60 min
Yield: 39 liters
Cuisine: Homebrewing
Ingredients: 5 kg Pale Ale Malt; 2 kg Wheat Malt Light; 1 kg Flaked Oats; 1 kg Flaked Wheat; 16 g Magnum Hops

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Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 39 liters (fermentor volume)
Pre Boil Size: 44.76 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)

Created: Saturday March 21st 2026

Original Gravity:

1.050

Final Gravity:

1.016

ABV (standard):

4.6%

IBU (tinseth):

15.0

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Ireks - Pale Ale Malt5 kg Pale Ale Malt	36.8	2.8	55.6%
2 kg	Ireks - Wheat Malt Light2 kg Wheat Malt Light	38	1.95	22.2%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	11.1%
1 kg	Flaked Wheat1 kg Flaked Wheat	34	2	11.1%
9 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
16 g	Magnum16 g Magnum Hops		Pellet	13.6	Boil	60 min	14.96	100%
16 g / $ 0.00

Show Summary View

Other Ingredients

Amount	Name	Cost	Type	Use	Time
100 g	Sweet Orange Peel		Flavor	Boil	5 min.
25 g	Coriander Seed		Spice	Boil	5 min.

Yeast

Fermentis - Safale S-33

Amount:	2 Each	Cost:
Attenuation (avg):	68.72%	Flocculation:	Low
Optimum Temp:	18 - 26 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 169 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-04-08 11:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	Cost	IBU	Bill %
16 g	Magnum (Pellet) 16 g Magnum (Pellet) Hops		14.96	100%
16 g / $ 0.00