Stout of Love Beer Recipe | All Grain Oatmeal Stout | Brewer's Friend
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Stout of Love

188 calories 19.2 g 330 ml
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 98%
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Saturday March 21st 2026
1.061
1.015
6.0%
26.3
37.4
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Weyermann - Pale Ale5 kg Pale Ale 39 2.3 72.5%
0.75 kg Flaked Oats0.75 kg Flaked Oats 33 2.2 10.9%
0.25 kg American - Roasted Barley0.25 kg American - Roasted Barley 33 300 3.6%
0.05 kg German - Carafa II0.05 kg Carafa II 32 425 0.7%
0.25 kg German - Carafa I0.25 kg Carafa I 32 340 3.6%
0.20 kg United Kingdom - Chocolate0.2 kg Chocolate 34 425 2.9%
0.40 kg German - CaraMunich III0.4 kg CaraMunich III 34 57 5.8%
6.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g East Kent Goldings30 g East Kent Goldings Hops Pellet 6 Boil 60 min 19.77 60%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 6 Boil 15 min 6.54 40%
50 g / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
çeşme suyu
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Stout of Love" Oatmeal Stout beer recipe by BiraMann. All Grain, ABV 5.99%, IBU 26.31, SRM 37.42, Fermentables: (Pale Ale, Flaked Oats, American - Roasted Barley, Carafa II, Carafa I, Chocolate, CaraMunich III) Hops: (East Kent Goldings)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2026-03-21 08:36 UTC
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