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kina session bitter

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 500 liters (ending kettle volume)
Pre Boil Size: 507.43 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 123 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)

Created: Sunday March 15th 2026

Original Gravity:

1.040

Final Gravity:

1.012

ABV (standard):

3.7%

IBU (tinseth):

20.7

SRM (morey):

8.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
80 kg	Crisp Malting - Best Ale80 kg Best Ale	37.5	3	87.4%
5 kg	Honey Malt5 kg Honey Malt	37	25	5.5%
1 kg	Great Western - Crystal 150L1 kg Crystal 150L	27	150	1.1%
0.50 kg	Weyermann - Carafa III0.5 kg Carafa III	32	525	0.5%
5 kg	Weyermann - Carapils5 kg Carapils	34.5	2.1	5.5%
91.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
200 g	East Kent Goldings200 g East Kent Goldings Hops	Pellet	5.8	Boil	60 min	6.48	36.4%
150 g	Admiral150 g Admiral Hops	Pellet	14.5	Boil at 100 °C	60 min	12.15	27.3%
200 g	Target200 g Target Hops	Pellet	11.5	Whirlpool at 100 °C	30 min	2.07	36.4%
550 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
200 g	East Kent Goldings (Pellet) 200 g East Kent Goldings (Pellet) Hops	6.48	36.4%
150 g	Admiral (Pellet) 150 g Admiral (Pellet) Hops	12.15	27.3%
200 g	Target (Pellet) 200 g Target (Pellet) Hops	2.07	36.4%
550 g / $ 0.00

Yeast

Lallemand - LALBREW® WINDSOR BRITISH-STYLE BEER YEAST

Amount:	500 Grams	Cost:
Attenuation (avg):	70%	Flocculation:	Low
Optimum Temp:	15 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1749 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-03-15 14:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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