John Palmer's Elevenses Brown Ale Beer Recipe | BIAB Mild | Brewer's Friend
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John Palmer's Elevenses Brown Ale

161 calories 16.6 g 12 oz
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Beer Stats
Method: BIAB
Style: Mild
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Thursday March 12th 2026
1.049
1.012
4.8%
21.2
20.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6.33 lb Simpsons - Finest Pale Ale Maris Otter6.325 lb Finest Pale Ale Maris Otter 37 2.6 64.1%
18.40 oz Briess - Caramel Malt - 60L18.4 oz Caramel Malt - 60L 35.4 60 11.7%
18.40 oz Weyermann - Oak Smoked Wheat Malt18.4 oz Oak Smoked Wheat Malt 38 2 11.7%
9.20 oz United Kingdom - Brown9.2 oz Brown 32 65 5.8%
6.13 oz Flaked Oats6.13333 oz Flaked Oats 33 2.2 3.9%
4.60 oz United Kingdom - Chocolate4.6 oz Chocolate 34 425 2.9%
157.93 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz BSG - German Northern Brewer1 oz German Northern Brewer Hops Pellet 5.4 Boil 60 min 21.17 100%
1 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11.50 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 4.2oz       Temp: 64 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"John Palmer's Elevenses Brown Ale" Mild beer recipe by Brewer #472550. BIAB, ABV 4.82%, IBU 21.17, SRM 20.35, Fermentables: (Finest Pale Ale Maris Otter, Caramel Malt - 60L, Oak Smoked Wheat Malt, Brown, Flaked Oats, Chocolate) Hops: (German Northern Brewer)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-03-12 22:16 UTC
NEW Water Requirements:
John Palmer's Elevenses Brown Ale
Equipment Profile Used

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Water Requirements:
John Palmer's Elevenses Brown Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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