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Bearly Wheat

Name: Bearly Wheat
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Yield: 1 gallons
Cuisine: Homebrewing
Ingredients: 1 lb Standard 2-Row; 1 lb White Wheat Malt; 0.1 lb Munich - Light 10L; 0.1 oz Perle Hops; 0.2 oz Mount Hood Hops; 0.4 oz Czech Saaz Hops

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Method: BIAB
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.04 gallons
Post Boil Size: 1.03 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Dr Bear
Calories: 188 calories (Per 16oz)
Carbs: 14.1 g (Per 16oz)

Created: Saturday February 28th 2026

Original Gravity:

1.058

Final Gravity:

1.007

ABV (standard):

6.8%

IBU (tinseth):

33.8

SRM (morey):

4.8

Mash pH

5.9

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 16oz

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1 lb	Rahr - Standard 2-Row1 lb Standard 2-Row	$ 0.00 / lb $ 0.00	36.8	1.8	47.6%
1 lb	Montana Craft Malt - White Wheat Malt1 lb White Wheat Malt	$ 0.00 / lb $ 0.00	37.7	2.7	47.6%
0.10 lb	Munich - Light 10L0.1 lb Munich - Light 10L	$ 0.00 / lb $ 0.00	33	10	4.8%
2.10 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.10 oz	Perle0.1 oz Perle Hops	$ 0.00 / oz $ 0.00	Pellet	8.2	Boil at 212 °F	60 min	18.74	14.3%
0.20 oz	Mount Hood0.2 oz Mount Hood Hops	$ 0.00 / oz $ 0.00	Pellet	4.8	Boil at 212 °F	15 min	10.89	28.6%
0.40 oz	Brewmaster - Czech Saaz0.4 oz Czech Saaz Hops	$ 0.00 / oz $ 0.00	Pellet	2.8	Hop Stand at 212 °F	10 min	4.19	57.1%
0.70 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
2 gal		Strike	170 °F	150 °F	60 min

Yeast

Fermentis - Safbrew - Wheat Beer Yeast WB-06

Amount:	0.20 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	86%	Flocculation:	Low
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 19 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F CO₂ Level: 2.45 Volumes

Target Water Profile

Arrowhead CA Spring Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	6	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-04-04 00:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	Cost	IBU	Bill %
0.10 oz	Perle (Pellet)	$ 0.00 / oz $ 0.00	18.74	14.3%
0.20 oz	Mount Hood (Pellet)	$ 0.00 / oz $ 0.00	10.89	28.6%
0.40 oz	Brewmaster - Czech Saaz (Pellet)	$ 0.00 / oz $ 0.00	4.19	57.1%
0.70 oz / $ 0.00

View Recipe

Bearly Wheat

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