Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Simcoe0.3 oz Simcoe Hops |
|
Pellet |
12.3 |
Boil
|
40 min |
22.55 |
33.3% |
|
0.30 oz |
Saaz0.3 oz Saaz Hops |
|
Pellet |
2.9 |
Aroma
|
0 min |
|
33.3% |
|
0.30 oz |
Saaz0.3 oz Saaz Hops |
|
Pellet |
2.9 |
Dry Hop
|
2 days |
|
33.3% |
|
0.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.30 oz |
Simcoe (Pellet) 0.29999999931377 oz Simcoe (Pellet) Hops |
|
22.55 |
33.3% |
|
0.60 oz |
Saaz (Pellet) 0.59999999862754 oz Saaz (Pellet) Hops |
|
0 |
66.6% |
|
0.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.55 gal |
|
Strike |
153 °F |
152 °F |
60 min |
|
2.5 gal |
|
Batch Sparge |
170 °F |
170 °F |
10 min |
Starting Mash Thickness:
1.7 qt/lb
Starting Grain Temp:
147 °F |
Priming
|
Method: dextrose
Amount: 2.4 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and malty
"Kitchen Sink Pseudo Vienna" Vienna Lager beer recipe by blstr. All Grain, ABV 5.44%, IBU 22.55, SRM 5.9, Fermentables: ( Brewers Malt 2-Row, American - Caramel / Crystal 40L) Hops: (Simcoe, Saaz) Other: (Calcium Chloride (anhydrous), Lactic acid, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-30 09:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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