Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
14.4 |
Boil
|
60 min |
39.59 |
50% |
|
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
14.4 |
Boil
|
45 min |
36.34 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Nugget (Pellet) 1.9999999954251 oz Nugget (Pellet) Hops |
|
75.93 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.5 gal |
|
Strike |
162 °F |
152 °F |
60 min |
|
|
|
Temperature |
148 °F |
170 °F |
10 min |
|
3.5 gal |
|
Sparge |
170 °F |
-- |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
16 g |
Citric acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile II
"Stout" American Stout beer recipe by Brewer #472709. All Grain, ABV 9.62%, IBU 75.94, SRM 38.71, Fermentables: (Pale Ale, Munich - Light 10L, Blackprinz, Caramel / Crystal 60L, Chocolate, Flaked Barley) Hops: (Nugget) Other: (Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-07 18:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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