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Mondo Cane 2025

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 80% (brew house)
Source: mondocane
Calories: 177 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)

Created: Tuesday January 6th 2026

THE ONE AMERICAN PALE ALE2020

by THE ONE CERVEJARIA

OG: 1.052 FG: 1.012 ABV: 5.1% IBU: 50

Oregonian - clone

by PeddyOfficer

OG: 1.057 FG: 1.010 ABV: 6.2% IBU: 47

Original Gravity:

1.058

Final Gravity:

1.012

ABV (standard):

6.1%

IBU (tinseth):

49.2

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10.80 kg	Weyermann - Pale Ale10.8 kg Pale Ale	39	2.3	97.3%
0.30 kg	American - CaraBrown0.3 kg CaraBrown	34	55	2.7%
11.10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
75 g	Amarillo75 g Amarillo Hops	Pellet	8.6	Boil	60 min	32.05	42.9%
25 g	Centennial25 g Centennial Hops	Pellet	9	Boil	15 min	5.55	14.3%
25 g	Galaxy25 g Galaxy Hops	Pellet	14.25	Boil	10 min	6.42	14.3%
25 g	Mosaic25 g Mosaic Hops	Pellet	12.5	Boil	5 min	3.1	14.3%
25 g	Amarillo25 g Amarillo Hops	Pellet	8.6	Boil	5 min	2.13	14.3%
175 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Amarillo (Pellet) 100 g Amarillo (Pellet) Hops	34.18	57.2%
25 g	Centennial (Pellet) 25 g Centennial (Pellet) Hops	5.55	14.3%
25 g	Galaxy (Pellet) 25 g Galaxy (Pellet) Hops	6.42	14.3%
25 g	Mosaic (Pellet) 25 g Mosaic (Pellet) Hops	3.1	14.3%
175 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	23 Grams	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 250 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 317.7 g Temp: 20 °C CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-01-06 21:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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