K Pale Ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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K Pale Ale

171 calories 17 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.61 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 60% (brew house)
Source: CHRIS BURCHER
Calories: 171 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Tuesday January 6th 2026
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1.052
1.012
5.2%
47.5
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale Ale10 lb Pale Ale 37 3.5 76.9%
1 lb Munich - Light 10L1 lb Munich - Light 10L 33 10 7.7%
1 lb American - White Wheat1 lb White Wheat 40 2.8 7.7%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Boil 20 min 34.56 33.3%
1.75 oz el dorado1.75 oz el dorado Hops Pellet 15.7 Boil 0 min 58.3%
0.25 oz El Dorado0.25 oz El Dorado Hops Leaf/Whole 15.7 Boil 60 min 12.97 8.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.9 gal Strike 168 °F 152 °F 60 min
Starting Mash Thickness: 1.2 qt/lb
Starting Grain Temp: 55 °F
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"K Pale Ale" American Pale Ale beer recipe by CHRIS BURCHER. All Grain, ABV 5.2%, IBU 47.54, SRM 6.74, Fermentables: (Pale Ale, Munich - Light 10L, White Wheat, Carapils (Dextrine Malt)) Hops: (El Dorado, el dorado)
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  • Public: Yup, Shared
  • Last Updated: 2026-01-06 19:17 UTC
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