Past President's Day Porter Beer Recipe | All Grain Brown Porter | Brewer's Friend
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Past President's Day Porter

160 calories 14.3 g 12 oz
Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 160 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Friday January 2nd 2026
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OG: 1.063 FG: 1.018 ABV: 5.9% IBU: 20

1.049
1.009
5.2%
20.6
21.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Crisp Malting - Finest Maris Otter8 lb Finest Maris Otter 36.8 2.4 76.2%
1 lb United Kingdom - Crystal 60L1 lb Crystal 60L 34 60 9.5%
0.50 lb German - Chocolate Rye0.5 lb Chocolate Rye 31 240 4.8%
0.50 lb Dingemans - Special B0.5 lb Special B 33.1 125 4.8%
0.50 lb Cane Sugar0.5 lb Cane Sugar 46 0 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Saaz1.5 oz Saaz Hops Pellet 3.5 Hop Stand at 180 °F 20 min 2.5 50%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil at 212 °F 60 min 10.02 16.7%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Hop Stand at 180 °F 0 min 1.09 16.7%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil at 212 °F 60 min 7.01 16.7%
3 oz / 0.00
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
WaterMART - Chandler
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Past President's Day Porter" Brown Porter beer recipe by AZBrewer. All Grain, ABV 5.23%, IBU 20.62, SRM 21.1, Fermentables: (Finest Maris Otter, Crystal 60L, Chocolate Rye, Special B, Cane Sugar) Hops: (Saaz, East Kent Goldings)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2026-01-02 21:59 UTC
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