Brew Log History
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Calories: {{ stats.calories | number:1 }} / 16oz
Carbs: {{ stats.carbs | number:1 }} g / 16oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 lb |
Briess - Brewers Malt 2-Row5 lb Brewers Malt 2-Row |
$ 0.88 / lb
$ 4.40 |
37 |
1.8 |
47.6% |
|
4.50 lb |
Canada Malting - Red Wheat4.5 lb Red Wheat |
$ 0.50 / lb
$ 2.25 |
33 |
38 |
42.9% |
|
1 lb |
Rice Hulls1 lb Rice Hulls |
|
0 |
0 |
9.5% |
|
10.50 lbs / $ 6.65
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Pellet |
13.9 |
Boil
|
60 min |
22.75 |
33.3% |
|
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Pellet |
13.9 |
Boil
|
15 min |
11.29 |
33.3% |
|
0.50 oz |
BSG - Centennial0.5 oz Centennial Hops |
|
Pellet |
10.1 |
Boil
|
1 min |
0.71 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Nugget (Pellet) 0.99999999771257 oz Nugget (Pellet) Hops |
|
34.04 |
66.6% |
|
0.50 oz |
BSG - Centennial (Pellet) 0.49999999885628 oz Centennial (Pellet) Hops |
|
0.71 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.65 gal |
|
Strike |
157 °F |
152 °F |
60 min |
Target Water Profile
Balanced Profile
"Texas Red Wheat" American Wheat Beer recipe by Jimmy McCaskill. BIAB, ABV 5.46%, IBU 34.75, SRM 16.33, Fermentables: ( Brewers Malt 2-Row, Red Wheat, Rice Hulls) Hops: (Nugget, Centennial) Other: (Epsom Salt, Gypsum, Calcium Chloride (anhydrous), Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-12-13 19:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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