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Lager 200L – Pale Lager

Method: All Grain
Style: Czech Pale Lager
Boil Time: 90 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 250 liters
Post Boil Size: 200 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 159 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)

Created: Monday September 8th 2025

Original Gravity:

1.052

Final Gravity:

1.011

ABV (standard):

5.3%

IBU (tinseth):

7.4

SRM (morey):

3.6

Mash pH

n/a

Cost ฿

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
36 kg	German - Pilsner36 kg Pilsner	38	1.6	83.1%
3.30 kg	Munich Malt3.3 kg Munich Malt	36.8	7.87	7.6%
4 kg	Flaked Rice4 kg Flaked Rice	40	0.5	9.2%
43.30 kg / ฿ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
120 g	Hallertau Mittelfruh120 g Hallertau Mittelfruh Hops	Leaf/Whole	3.75	Boil	60 min	5.61	60%
80 g	Saaz80 g Saaz Hops	Leaf/Whole	3.5	Boil	15 min	1.73	40%
200 g / ฿ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
120 g	Hallertau Mittelfruh (Leaf/Whole)	5.61	60%
80 g	Saaz (Leaf/Whole) 80 g Saaz (Leaf/Whole) Hops	1.73	40%
200 g / ฿ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
158.12 L		Strike	73 °C	67 °C	60 min
Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 g	Nutrient		Other	Boil	10 min.
1 tbsp	Whirlfloc		Water Agt	Boil	10 min.

Yeast

White Labs - German Lager Yeast WLP830

Amount:	400 Grams	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	10 - 13 °C	Starter:	Yes
Fermentation Temp:	12 °C	Pitch Rate:	2.0 (M cells / ml / ° P) 5145 B cells required

฿ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 2.07 bar Temp: 20 °C CO₂ Level: 2.65 Volumes

Target Water Profile

Pilsen (Light Lager)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
7	3	2	5	5	25
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

162

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Brews

Public: Yup, Shared
Last Updated: 2025-09-10 04:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ฿	Cost %
Fermentables	฿
Steeping Grains (Extract Only)	฿
Hops	฿
Yeast	฿
Other	฿
Cost Per Barrel	฿ 0.00
Cost Per Pint	฿ 0.00
Total Cost	฿ 0.00

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