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roghtbier

Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)

Created: Monday September 8th 2025

Original Gravity:

1.056

Final Gravity:

1.014

ABV (standard):

5.6%

IBU (tinseth):

26.7

SRM (morey):

19.5

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.30 kg	Canada Malting - SUPERIOR PILSEN MALT2.3 kg SUPERIOR PILSEN MALT	37.2	1.5	45.1%
1.90 kg	Munich - Light 10L1.9 kg Munich - Light 10L	33	10	37.3%
0.50 kg	German - CaraRed0.5 kg CaraRed	34	20	9.8%
0.30 kg	German - CaraMunich I0.3 kg CaraMunich I	34	39	5.9%
100 g	Weyermann - Carafa Special Type III100 g Carafa Special Type III	29.9	525	2%
5.10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Yakima Valley Hops - Perle15 g Perle Hops	Pellet	4.6	Boil	60 min	9.67	16.4%
20 g	Yakima Valley Hops - Perle20 g Perle Hops	Pellet	4.6	Boil	30 min	9.91	21.8%
2 oz	Yakima Valley Hops - Perle2 oz Perle Hops	Pellet	4.5	Boil	5 min	7.13	61.8%
91.70 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
35 g	Yakima Valley Hops - Perle (Pellet) 35 g Perle (Pellet) Hops	19.58	38.2%
2 oz	Yakima Valley Hops - Perle (Pellet) 1.9999999954251 oz Perle (Pellet) Hops	7.13	61.8%
91.70 g / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Vic water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-09-08 05:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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