Base Saison Beer Recipe | All Grain Saison by bryron | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Base Saison

174 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.58 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Saturday September 6th 2025
Similar Recipes

King cake

by raiderrob

OG: 1.058 FG: 1.013 ABV: 5.9% IBU: 24

Summer Saison

OG: 1.056 FG: 1.010 ABV: 6.0% IBU: 28

Honey and Cherry Saison

by iko_brew

OG: 1.054 FG: 1.009 ABV: 6.0% IBU: 30

1.053
1.011
5.6%
25.5
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pilsner9 lb Pilsner 37 1.8 75%
1.50 lb Canadian - Pale Wheat1.5 lb Pale Wheat 36 2 12.5%
1.50 lb Munich1.5 lb Munich 37 6 12.5%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Styrian Goldings1 oz Styrian Goldings Hops Leaf/Whole 5.5 Boil 60 min 20.73 50%
1 oz Saaz1 oz Saaz Hops Leaf/Whole 3.5 Boil 10 min 4.78 50%
2 oz / 0.00
 
Yeast
Wyeast - French Saison 3711
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
65 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Base Saison" Saison beer recipe by bryron. All Grain, ABV 5.58%, IBU 25.51, SRM 4.89, Fermentables: (Pilsner, Pale Wheat, Munich) Hops: (Styrian Goldings, Saaz)
Recipe Picture
Last Updated and Sharing
 
18
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-09-06 13:54 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top