Fermenting Now
Target 15°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 8L
Carbs: {{ stats.carbs | number:1 }} g / 8L
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
44.73 |
33.3% |
|
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
11.1 |
Boil
|
5 min |
4.46 |
16.7% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
11.1 |
Hop Stand at 80 °C
|
15 min |
3.57 |
25% |
|
15 g |
Nelson Sauvin15 g Nelson Sauvin Hops |
|
Pellet |
16.3 |
Hop Stand at 80 °C
|
15 min |
5.24 |
25% |
|
60 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
|
Strike |
66 °C |
63 °C |
45 min |
|
|
|
Temperature |
63 °C |
70 °C |
30 min |
|
|
|
Temperature |
70 °C |
76 °C |
15 min |
Target Water Profile
Light colored and malty
Notes
allow temp to rise to 18 C
dry hop during active ferm (15g each)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-05 07:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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