Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
12.25 lb |
US - American - Pale 2-Row12.25 lb American - Pale 2-Row |
|
37 |
1.8 |
91.1% |
0.35 lb |
American - Caramel / Crystal 40L0.35 lb American - Caramel / Crystal 40L |
|
34 |
40 |
2.6% |
0.35 lb |
United Kingdom - Munich0.35 lb United Kingdom - Munich |
|
37 |
6 |
2.6% |
0.35 lb |
American - Red Wheat0.35 lb Red Wheat |
|
38 |
2.5 |
2.6% |
0.15 lb |
American - Carapils (Dextrine Malt)0.15 lb American - Carapils (Dextrine Malt) |
|
33 |
1.8 |
1.1% |
13.45 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Warrior3 g Warrior Hops |
|
Pellet |
15.7 |
Boil
|
60 min |
5.37 |
1.6% |
5.50 g |
Centennial5.5 g Centennial Hops |
|
Pellet |
7.6 |
Boil
|
45 min |
4.37 |
3% |
4 g |
Centennial4 g Centennial Hops |
|
Pellet |
7.6 |
Boil
|
30 min |
2.66 |
2.2% |
3 g |
Artisan - Amarillo3 g Amarillo Hops |
|
Pellet |
10.7 |
Boil
|
30 min |
2.81 |
1.6% |
3 g |
Simcoe3 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
3.34 |
1.6% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
7.6 |
Boil
|
15 min |
4.3 |
5.5% |
5 g |
Artisan - Amarillo5 g Amarillo Hops |
|
Pellet |
10.7 |
Boil
|
15 min |
3.02 |
2.7% |
4 g |
Simcoe4 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
2.87 |
2.2% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
7.6 |
Hop Stand
|
10 min |
3.65 |
11% |
20 g |
Artisan - Amarillo20 g Amarillo Hops |
|
Pellet |
10.7 |
Hop Stand
|
10 min |
5.14 |
11% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Hop Stand
|
10 min |
6.1 |
11% |
1 oz |
Yakima Chief Hops - Amarillo Cryo1 oz Amarillo Cryo Hops |
|
Pellet |
16 |
Dry Hop
|
3 days |
|
15.5% |
1 oz |
Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1 oz Simcoe LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
23 |
Dry Hop
|
3 days |
|
15.5% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
7.6 |
Dry Hop
|
3 days |
|
15.5% |
182.55 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.41 gal |
|
Strike |
164 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
65 °F |
Yeast
Safale - American Ale Yeast US-05
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
Fermentation Temp:
|
68 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
121 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Maine" American IPA beer recipe by TRICKY2324. All Grain, ABV 6.86%, IBU 43.63, SRM 5.75, Fermentables: (American - Pale 2-Row, American - Caramel / Crystal 40L, United Kingdom - Munich, Red Wheat, American - Carapils (Dextrine Malt)) Hops: (Warrior, Centennial, Amarillo, Simcoe, Amarillo Cryo, Simcoe LupuLN2 (Cryo))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-04 12:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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