Dancin’ on the Hillside Beer Recipe | All Grain American Pale Ale | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Dancin’ on the Hillside

160 calories 13.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 4.25 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 160 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Wednesday August 27th 2025
Similar Recipes

American Pale Ale

by mraether@blackfoot.net

OG: 1.055 FG: 1.010 ABV: 6.0% IBU: 41

Ballantine XXX Ale (Clone)

by Surfist42

OG: 1.056 FG: 1.009 ABV: 6.2% IBU: 45

()Jalapeno pale

by Libre Brewing Co.

OG: 1.051 FG: 1.009 ABV: 5.6% IBU: 37

1.049
1.008
5.4%
43.5
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.75 lb Weyermann - Barke Pilsner Malt3.75 lb Barke Pilsner Malt 37.03 1.75 44.8%
3.50 lb Weyermann - Barke Vienna3.5 lb Barke Vienna 36 3.4 41.8%
0.75 lb Weyermann - Pale Wheat0.75 lb Pale Wheat 36 2 9%
6 oz American - Victory6 oz Victory 34 28 4.5%
8.37 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Magnum12 g Magnum Hops Pellet 14.2 Boil 60 min 30.03 10.8%
21 g Centennial21 g Centennial Hops Pellet 10.4 Boil 5 min 7.67 19%
21 g Cascade21 g Cascade Hops Pellet 7.9 Boil 5 min 5.83 19%
1 oz Northern Brewer - Citra1 oz Citra Hops Pellet 11.9 Dry Hop 5 days 25.6%
1 oz Centennial1 oz Centennial Hops Pellet 10.4 Dry Hop 5 days 25.6%
110.70 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.5 qt Infusion 160 °F 152 °F 60 min
3.1 gal Batch Sparge 180 °F 165 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 147 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dancin’ on the Hillside" American Pale Ale beer recipe by Brewer #51601. All Grain, ABV 5.39%, IBU 43.53, SRM 5.76, Fermentables: (Barke Pilsner Malt, Barke Vienna, Pale Wheat, Victory) Hops: (Magnum, Centennial, Cascade, Citra)
Brewer's Friend Logo
Last Updated and Sharing
 
32
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-08-28 02:57 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top