Say it to me Citra Beer Recipe | All Grain American IPA | Brewer's Friend
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Say it to me Citra

195 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Wednesday August 27th 2025
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1.060
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6.8%
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n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Weyermann - Barke Pilsner Malt9 lb Barke Pilsner Malt 37.03 1.75 69.2%
3 lb Weyermann - Barke Vienna3 lb Barke Vienna 36 3.4 23.1%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.8%
0.50 lb Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose 42 0.5 3.8%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 14.2 Boil 60 min 49.41 8.3%
2 oz Citra2 oz Citra Hops Pellet 12.9 Whirlpool at 180 °F 20 min 3.51 16.7%
1 oz Centennial 1 oz Centennial Hops Pellet 10.4 Whirlpool at 180 °F 20 min 4.96 8.3%
4 oz Citra Lupomax4 oz Citra Lupomax Hops Pellet 18.5 Dry Hop 4 days 33.3%
4 oz Simcoe4 oz Simcoe Hops Pellet 14.4 Dry Hop 4 days 33.3%
12 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
23.5 qt Infusion 156 °F 148 °F 60 min
3 gal Batch Sparge 180 °F 165 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
6 g Gypsum Water Agt Mash 1 hr.
4.50 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 307 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Say it to me Citra" American IPA beer recipe by Brewer #51601. All Grain, ABV 6.84%, IBU 57.88, SRM 4.46, Fermentables: (Barke Pilsner Malt, Barke Vienna, Carapils (Dextrine Malt), Corn Sugar - Dextrose) Hops: (Magnum, Citra, Centennial , Citra Lupomax, Simcoe) Other: (Gypsum, Calcium Chloride (dihydrate))
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-08-27 23:36 UTC
NEW Water Requirements:
Say it to me Citra
Equipment Profile Used

System Default

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Water Requirements:
Say it to me Citra
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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