View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Oud Bruin Double Batch

Method: All Grain
Style: Oud Bruin
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.132 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Farris Serio
Hop Utilization: 89%
Calories: 235 calories (Per 12oz)
Carbs: 23.7 g (Per 12oz)

Created: Wednesday August 27th 2025

Original Gravity:

1.071

Final Gravity:

1.017

ABV (standard):

7.1%

IBU (tinseth):

28.3

SRM (morey):

20.8

Mash pH

n/a

Cost $

19.88

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
24 lb	Great Western - Superior Pilsen (1.6 °L)24 lb Superior Pilsen (1.6 °L)	$ 0.75 / lb $ 18.00	35	1.6	64.9%
1 lb	German - Wheat Malt1 lb Wheat Malt		37	2	2.7%
8 lb	Weyermann - Munich Type I8 lb Munich Type I		38	6	21.6%
1.50 lb	Briess - Caramel Munich 60L1.5 lb Caramel Munich 60L	$ 1.25 / lb $ 1.88	35.4	60	4.1%
1 lb	Belgian - Aromatic1 lb Belgian - Aromatic		33	38	2.7%
1 lb	Briess - Extra Special Malt1 lb Extra Special Malt		33.5	130	2.7%
8 oz	Weyermann - Carafa Special Type II8 oz Carafa Special Type II		29.9	425	1.4%
37 lbs / $ 19.88

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3.50 oz	Fuggles3.5 oz Fuggles Hops	Pellet	4.5	Boil	60 min	10.67	63.6%
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Boil	60 min	17.61	36.4%
5.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.50 oz	Fuggles (Pellet)	10.67	63.6%
2 oz	Chinook (Pellet)	17.61	36.4%
5.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
11.56 gal		Strike	165 °F	152 °F	60 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 70 °F

Priming

CO₂ Level: 3.75 Volumes

Target Water Profile

Balanced Profile II

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
150	10	80	150	160	220
Adding 12 of gypsum, NaHCO3, and CaCl2 to 11 gal strike and 6.5 g of each to 6 gal sparge Target 13 gal (11.5 gal strike - 4.3 gal loss = 7 gal (+6 gal sparge))
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-08-27 19:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!