Farris
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
24 lb | Great Western - Superior Pilsen (1.6 °L) |
$ 0.75 / lb $ 18.00 |
35 | 1.6 | 64.9% |
1 lb | German - Wheat Malt | 37 | 2 | 2.7% | |
8 lb | Weyermann - Munich Type I | 38 | 6 | 21.6% | |
1.50 lb | Briess - Caramel Munich 60L |
$ 1.25 / lb $ 1.88 |
35.4 | 60 | 4.1% |
1 lb | Belgian - Aromatic | 33 | 38 | 2.7% | |
1 lb | Briess - Extra Special Malt | 33.5 | 130 | 2.7% | |
8 oz | Weyermann - Carafa Special Type II | 29.9 | 425 | 1.4% | |
37 lbs / $ 19.88 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
3.50 oz | Fuggles | Pellet | 4.5 | Boil | 60 min | 10.67 | 63.6% | |
2 oz | Chinook | Pellet | 13 | Boil | 60 min | 17.61 | 36.4% | |
5.50 oz / $ 0.00 |
CO2 Level: 3.75 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |