Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Yakima Valley Hops - Bravo0.5 oz Bravo Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
21.38 |
33.3% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Leaf/Whole |
2.5 |
Boil
|
15 min |
3.89 |
66.7% |
|
1.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6.70 g |
Wyeast - Beer Nutrient
|
|
Other |
Boil |
15 min. |
|
93.55 g |
Servomyces
|
|
Other |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"JAWA 2025" Belgian Dark Strong Ale beer recipe by Tusconn. All Grain, ABV 10.55%, IBU 25.27, SRM 34.5, Fermentables: (Chateau Pilsen Malt, Pilsner Malt, Special B, Flaked Wheat, Belgian Candi Syrup - Golden (5L), Belgian Candi Syrup - D-90, Carafa Special Type II) Hops: (Bravo, Saaz) Other: (Beer Nutrient, Servomyces)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-08-23 14:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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