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Smokey

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Post Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 329 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Friday August 8th 2025

Original Gravity:

1.102

Final Gravity:

1.000

ABV (standard):

13.3%

IBU (tinseth):

0.0

SRM (morey):

20.2

Mash pH

n/a

Cost $

5.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
25 lb	Root Shoot Malting - Distiller's Malt25 lb Distiller's Malt		36	2	65.8%
5 lb	Root Shoot Malting - Pilsner5 lb Pilsner	$ 1.00 / lb $ 5.00	37	2	13.2%
3 lb	Briess - Cherry Wood Smoked Malt3 lb Cherry Wood Smoked Malt		37	5	7.9%
2 lb	Cane Sugar2 lb Cane Sugar		46	0	5.3%
0.50 lb	American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L		33	120	1.3%
0.50 lb	American - Caramel / Crystal 15L0.5 lb Caramel / Crystal 15L		35	15	1.3%
0.50 lb	Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L		34	60	1.3%
0.50 lb	United Kingdom - Coffee Malt0.5 lb Coffee Malt		36	150	1.3%
0.50 lb	United Kingdom - Crystal 45L0.5 lb Crystal 45L		34	45	1.3%
0.50 lb	Proximity - Dark Chocolate0.5 lb Dark Chocolate		34.5	400	1.3%
38 lbs / $ 5.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 oz	Table Salt		Flavor	Mash	0 min.
1 oz	irish		Water Agt	Mash	0 min.

Yeast

Lallemand - Lalvin 71B -1122

Amount:	2 Each	Cost:
Attenuation (avg):	100%	Flocculation:	High
Optimum Temp:	59 - 86 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 337 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-08-08 16:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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