Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
15.50 lb |
Rahr - Standard 2-Row15.5 lb Standard 2-Row |
$ 1.75 / lb
$ 27.13 |
36.8 |
1.8 |
64% |
|
5.10 lb |
Flaked Rice5.1 lb Flaked Rice |
$ 1.25 / lb
$ 6.38 |
40 |
0.5 |
21.1% |
|
3 lb |
Flaked Corn3 lb Flaked Corn |
$ 2.00 / lb
$ 6.00 |
40 |
0.5 |
12.4% |
|
10 oz |
Weyermann - Acidulated10 oz Acidulated |
$ 1.25 / lb
$ 0.78 |
27 |
3.4 |
2.6% |
|
24.22 lbs / $ 40.28
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Magnum0.6 oz Magnum Hops |
$ 2.00 / oz
$ 1.20 |
Pellet |
14.03 |
Boil
|
60 min |
10.98 |
100% |
|
0.60 oz
/ $ 1.20
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Magnum (Pellet) 0.59999999862754 oz Magnum (Pellet) Hops |
$ 2.00 / oz
$ 1.20 |
10.98 |
100% |
|
0.60 oz
/ $ 1.20
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.6 gal |
dough in |
Strike |
-- |
132 °F |
15 min |
|
|
recirculatuion mash |
Strike |
156 °F |
149 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
CUSTOM
"American Light Lager 445" American Light Lager beer recipe by Randy64. All Grain, ABV 4.73%, IBU 10.98, SRM 2.51, Fermentables: (Standard 2-Row, Flaked Rice, Flaked Corn, Acidulated) Hops: (Magnum) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-08-02 03:17 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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