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setouchi_recipe 300Lにしたら

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 327.54 liters
Post Boil Size: 307.2 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 215 calories (Per 12L)
Carbs: 21.3 g (Per 12L)

Created: Friday July 25th 2025

Original Gravity:

1.065

Final Gravity:

1.015

ABV (standard):

6.5%

IBU (tinseth):

0.0

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
52.50 kg	Weyermann - Pilsner52.5 kg Pilsner	36	1.5	55.6%
18.80 kg	Weyermann - Pale Wheat18.8 kg Pale Wheat	36	2	19.9%
16.90 kg	Flaked Oats16.9 kg Flaked Oats	33	2.2	17.9%
3.75 kg	Weyermann - Acidulated3.75 kg Acidulated	27	3.4	4%
2.50 kg	Lactose (Milk Sugar)2.5 kg Lactose (Milk Sugar)	41	1	2.6%
94.45 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
250 g	Mosaic250 g Mosaic Hops	Pellet	12.5	Whirlpool	0 min	5.3%
250 g	Citra250 g Citra Hops	Pellet	11	Whirlpool	0 min	5.3%
750 g	Nelson Sauvin750 g Nelson Sauvin Hops	Pellet	12.5	Whirlpool	0 min	15.8%
250 g	Mosaic250 g Mosaic Hops	Pellet	12.5	Boil	0 min	5.3%
250 g	Citra250 g Citra Hops	Pellet	11	Boil	0 min	5.3%
500 g	Nelson Sauvin500 g Nelson Sauvin Hops	Pellet	12.5	Boil	0 min	10.5%
1,000 g	Mosaic1000 g Mosaic Hops	Pellet	12.5	Boil	0 min	21.1%
1,000 g	Citra1000 g Citra Hops	Pellet	11	Boil	0 min	21.1%
500 g	Nelson Sauvin500 g Nelson Sauvin Hops	Pellet	12.5	Boil	0 min	10.5%
4,750 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,500 g	Mosaic (Pellet) 1500 g Mosaic (Pellet) Hops	0	31.7%
1,500 g	Citra (Pellet) 1500 g Citra (Pellet) Hops	0	31.7%
1,750 g	Nelson Sauvin (Pellet) 1750 g Nelson Sauvin (Pellet) Hops	0	36.8%
4,750 g / $ 0.00

Yeast

Lallemand - Verdant IPA

Amount:	250 Grams	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1670 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-07-25 08:56 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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