Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Target20 g Target Hops |
|
Leaf/Whole |
11.5 |
Boil
|
90 min |
24.31 |
44.4% |
|
15 g |
Styrian Goldings15 g Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
90 min |
8.72 |
33.3% |
|
10 g |
Northern Brewer10 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
10 min |
2.79 |
22.2% |
|
45 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 L |
|
Temperature |
-- |
67 °C |
90 min |
|
22 L |
|
Temperature |
-- |
78 °C |
1 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Protafloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Notes
Recipes target fg 1015.
Recommended Yeast - White Labs WLP007
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-07-27 18:20 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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