Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Waimea12 g Waimea Hops |
|
Pellet |
15.9 |
Boil
|
60 min |
27.23 |
8.5% |
|
30 g |
Waimea30 g Waimea Hops |
|
Pellet |
15.9 |
Whirlpool
|
0 min |
12.55 |
21.1% |
|
100 g |
Nectaron100 g Nectaron Hops |
|
Pellet |
8.1 |
Dry Hop at 15 °C
|
3 days |
|
70.4% |
|
142 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
42 g |
Waimea (Pellet) 42 g Waimea (Pellet) Hops |
|
39.78 |
29.6% |
|
100 g |
Nectaron (Pellet) 100 g Nectaron (Pellet) Hops |
|
|
70.4% |
|
142 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Strike |
73 °C |
65 °C |
60 min |
|
14 L |
|
Fly Sparge |
76 °C |
76 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Priming
|
Method: sucrose
Amount: 95.5 g
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Edinburgh (EH9), Glencorse B, Scotland 2021
"NZIPA" American IPA beer recipe by Brewer #458176. All Grain, ABV 5.48%, IBU 39.78, SRM 4.16, Fermentables: (Extra Pale Ale Malt, Munich Malt) Hops: (Waimea, Nectaron) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-21 10:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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