Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
500 g |
Magnum500 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
67.32 |
20% |
|
500 g |
Citra500 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
20 min |
6.09 |
20% |
|
1.50 kg |
Galaxy1.5 kg Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
60% |
|
2,500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
200 L |
|
|
68 °C |
68 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Inadadutsumi
"EXTRAVAGANZA" American IPA beer recipe by Kiyosue. All Grain, ABV 5.5%, IBU 73.41, SRM 6.67, Fermentables: (Maris Otter Pale, Flaked Oats, CaraRed) Hops: (Magnum, Citra, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-29 07:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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