Zero Masufuri Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Zero Masufuri

49 calories 10.9 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 45 min
Batch Size: 200 liters (ending kettle volume)
Pre Boil Size: 220 liters
Pre Boil Gravity: -0.9 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: 254 Brewing Co
Calories: 49 calories (Per 330ml)
Carbs: 10.9 g (Per 330ml)
Created: Friday June 13th 2025
3.8 °P
3.2 °P
0.3%
4.5
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg Malteurop - Pale Ale Malt10 kg Pale Ale Malt - (late mash tun addition) 38 6 83.3%
2 kg German - CaraMunich I2 kg CaraMunich I - (late mash tun addition) 34 39 16.7%
12 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g co2 extract3 g co2 extract Hops Extract 47.3 Boil 45 min 2.43 1.2%
20 g Amarillo20 g Amarillo Hops Pellet 10.4 Whirlpool 5 min 0.52 8.1%
50 g Mosaic50 g Mosaic Hops Pellet 12.5 Whirlpool 5 min 1.56 20.2%
100 g Citra100 g Citra Hops Pellet 11 Dry Hop 3 days 40.3%
75 g Cascade75 g Cascade Hops Pellet 7 Dry Hop 3 days 30.2%
248 g / 0.00
 
Yeast
Fermentis - Safbrew LA-01
Amount:
500 Grams
Cost:
Attenuation (avg):
15%
Flocculation:
Low
Optimum Temp:
10 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 267 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Kikuyu Minerals
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Zero Masufuri" Blonde Ale beer recipe by 254 Brewing Co. All Grain, ABV 0.29%, IBU 4.51, SRM 4.96, Fermentables: (Pale Ale Malt, CaraMunich I) Hops: (co2 extract, Amarillo, Mosaic, Citra, Cascade)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-06-13 07:18 UTC
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