Pale Ale Beer Recipe | All Grain American Pale Ale by Magic Hand Social Club | Brewer's Friend
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Pale Ale

177 calories 15.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.33 gallons
Post Boil Size: 5.79 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 64% (brew house)
Source: Noah Boland
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Thursday June 5th 2025
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1.054
1.010
5.7%
61.7
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n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Rahr - Standard 2-Row9 lb Standard 2-Row 36.8 1.8 70.6%
2 lb American - Caramel / Crystal 10L2 lb Caramel / Crystal 10L 35 10 15.7%
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 5.9%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 3.9%
0.50 lb German - Melanoidin0.5 lb Melanoidin 37 25 3.9%
12.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Callista1 oz Callista Hops Pellet 2.5 Boil 60 min 9.25 10.3%
7.70 oz Centennial7.7 oz Centennial Hops Leaf/Whole 10 Whirlpool 20 min 52.43 79.4%
1 oz MI Vista1 oz MI Vista Hops Pellet 9.8 Dry Hop 3 days 10.3%
9.70 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.87 gal Strike 164 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
64 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 11.21 psi       Temp: 35 °F       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale Ale" American Pale Ale beer recipe by Noah Boland. All Grain, ABV 5.72%, IBU 61.68, SRM 6.89, Fermentables: (Standard 2-Row, Caramel / Crystal 10L, Carapils (Dextrine Malt), Flaked Oats, Melanoidin) Hops: (Callista, Centennial, MI Vista)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-06-05 20:12 UTC
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