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Trigo

Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 508.94 liters
Post Boil Size: 502.8 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)

Created: Wednesday June 4th 2025

Original Gravity:

1.054

Final Gravity:

1.012

ABV (standard):

5.4%

IBU (tinseth):

7.2

EBC (ebcmorey):

8.8

Mash pH

5.3

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
65 kg	Les Maltiers - Jehanne D’Arc Pilsen Malt65 kg Jehanne D’Arc Pilsen Malt	37.3	4	48.1%
50 kg	Bestmalz - BEST Wheat Malt50 kg BEST Wheat Malt	37.7	4.37	37%
20 kg	Briess - Brewers Oat Flakes / Flaked oats20 kg Brewers Oat Flakes / Flaked oats	32.2	5.17	14.8%
135 kg / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
190 g	Yakima Chief Hops - Cascade190 g Cascade Hops	Pellet	6.3	First Wort at 100 °C	60 min	6.5	38.8%
300 g	Hallertau Mittelfruh300 g Hallertau Mittelfruh Hops	Pellet	3.75	Whirlpool at 82 °C	0 min	0.65	61.2%
490 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
190 g	Yakima Chief Hops - Cascade (Pellet) 190 g Cascade (Pellet) Hops	6.5	38.8%
300 g	Hallertau Mittelfruh (Pellet)	0.65	61.2%
490 g / 0.00 €

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
405 L	Strike	68 °C	66 °C	90 min
212 L	Sparge	76 °C	76 °C	45 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 25 °C

Other Ingredients

Amount	Name	Type	Use	Time
31 g	Chalk	Water Agt	Mash	1 hr.
92 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
250 g	Phosphoric acid	Water Agt	Mash	1 hr.

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Wheat Beer

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	15	90	30	30
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

162

Views

Brews

Public: Yup, Shared
Last Updated: 2025-06-16 13:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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