Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Pilgrim200 g Pilgrim Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
10% |
|
1,800 g |
First Gold1800 g First Gold Hops |
|
Pellet |
7.5 |
Whirlpool at 95 °C
|
35 min |
2.52 |
90% |
|
2,000 g
/ 0.00 €
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.50 g |
Cloves
|
|
Spice |
Primary |
0 min. |
|
500 g |
Coriander Seed
|
|
Spice |
Primary |
0 min. |
|
100 g |
Cinnamon
|
|
Spice |
Mash |
0 min. |
|
550 g |
Citric acid
|
|
Water Agt |
Mash |
0 min. |
|
167 g |
Citric acid
|
|
Water Agt |
Sparge |
0 min. |
Priming
|
Method: dextrose
Amount: 32134.4 g
Temp: 20 °C
CO2 Level: 4.04 Volumes |
Target Water Profile
Light colored and malty
"Blanche" Weissbier beer recipe by Brewer #457781. All Grain, ABV 4.95%, IBU 2.52, SRM 3.39, Fermentables: (Chateau Pilsen Malt, Château Wheat Blanc, Chateau Oat Malt) Hops: (Pilgrim, First Gold) Other: (Cloves, Coriander Seed, Cinnamon, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-06-03 16:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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