Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5 kg | Briess - Brewers Malt 2-Row |
₩ 7,000.00 / kg ₩ 35,000.00 |
37 | 1.8 | 80.6% |
500 g | Flaked Oats |
₩ 9,000.00 / kg ₩ 4,500.00 |
33 | 2.2 | 8.1% |
500 g | Weyermann - Pale Wheat |
₩ 7,000.00 / kg ₩ 3,500.00 |
36 | 2 | 8.1% |
200 g | Briess - Carapils Malt |
₩ 15.00 / g ₩ 3,000.00 |
34.5 | 1.5 | 3.2% |
6,200 g / ₩ 46,000.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.25 oz | Citra |
₩ 4,500.00 / oz ₩ 1,125.00 |
Pellet | 11 | Boil at 20 °C | 60 min | 10.14 | 3.1% |
0.75 oz | Citra |
₩ 4,500.00 / oz ₩ 3,375.00 |
Pellet | 11 | Whirlpool at 80 °C | 10 min | 3.51 | 9.4% |
1 oz | Citra |
₩ 4,500.00 / oz ₩ 4,500.00 |
Pellet | 11 | Whirlpool at 70 °C | 10 min | 12.5% | |
2 oz | Citra |
₩ 4,500.00 / oz ₩ 9,000.00 |
Pellet | 11 | Dry Hop | 10 days | 25% | |
4 oz | Citra |
₩ 4,500.00 / oz ₩ 18,000.00 |
Pellet | 11 | Dry Hop | 3 days | 50% | |
8 oz / ₩ 36,000.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
16 L | Steeping | 74 °C | 65 °C | 60 min | |
Starting Mash Thickness:
3.65 L/kg |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
5 g | Salt | Water Agt | Other | 0 min. | |
3.20 g | Gypsum | Water Agt | Other | 0 min. | |
100 ml | vita500 | Water Agt | Mash | 0 min. | |
100 ml | vita500 | Water Agt | Secondary | 0 min. | |
500 ml | mikan |
₩ 15,000.00 / kg ₩ 7,500.00 |
Water Agt | Secondary | 0 min. |
₩ 7,500.00 |
Lallemand - Verdant IPA | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
₩ 8,000.00 |
CO2 Level: 3 Volumes |
Cost ₩ | Cost % | |
---|---|---|
Fermentables | ₩ | |
Steeping Grains (Extract Only) |
₩ | |
Hops | ₩ | |
Yeast | ₩ | |
Other | ₩ | |
Cost Per Barrel | ₩ 0.00 | |
Cost Per Pint | ₩ 0.00 | |
Total Cost | ₩ 0.00 |